Gâteau de crêpes façon tiramisu

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Gâteau de crêpes façon tiramisu. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Gâteau de crêpes façon tiramisu is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Gâteau de crêpes façon tiramisu is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Gâteau de crêpes façon tiramisu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau de crêpes façon tiramisu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau de crêpes façon tiramisu is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Gâteau de crêpes façon tiramisu using 13 ingredients and 8 steps. Here is how you cook that.

Une délicieuse façon de fêter la chandeleur de façon gourmande 😍

Ingredients and spices that need to be Take to make Gâteau de crêpes façon tiramisu:

1. Pâte à crêpes pour 15 crêpes
2. 3 oeufs
3. 300 g farine
4. 30 g sucre en poudre
5. 10 cl café tiède (facultatif dans ce cas remplacer par le lait)
6. 30 g beurre fondu
7. 450 ml Lait +ou- selon l’épaisseur souhaitée
8. Crème à tiramisu
9. 500 g mascarpone
10. 4 oeufs
11. 100 g sucre
12. Décoration
13. Cacao en poudre amer

Instructions to make to make Gâteau de crêpes façon tiramisu

1. Pâte à crêpe : dans un saladier, mettre les œufs, la farine, le sucre et la moitié du lait. Mélanger jusqu’à obtenir une pâte sans grumeaux. Ajouter ensuite le café, le beurre et le reste de lait et mélanger à nouveau.
2. Laisser reposer la pâte 1 heure.
3. Faire cuire vos crêpes dans une poêle chaude et légèrement huilée. Laisse refroidir sous un torchon pour qu’elles gardent leur moelleux.
4. Crème mascarpone : fouetter les blancs en neige. Dans un saladier, blanchir les jaunes avec le sucre puis la mascarpone et y ajouter les blancs en neige.
   Mélanger délicatement à la maryse.
5. Montage : commencer par mettre une crêpe, pour renforcer le goût j’ai badigeonné à l’aide d’un pinceau la crêpe de café à chaque couche, puis ajouter 2 cas de crème et remettre une crêpe. Continuer le montage jusqu’à épuisement des ingrédients. J’ai terminé par une couche de crème.
   Au moment de servir, saupoudrer de poudre de cacao amer.
6. J’ai pu y mettre 10 crêpes au total. Vous pouvez aussi le faire sans cercle, j’ai juste voulu quelque chose de très régulier.
7. 
8. Réserver au frigo au moins 4h. Saupoudrer de cacao amer avant dégustation.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Ultimate Gâteau de crêpes façon tiramisu. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!