Cake aux fruits rouges sans gluten

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Cake aux fruits rouges sans gluten. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cake aux fruits rouges sans gluten is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Cake aux fruits rouges sans gluten is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Cake aux fruits rouges sans gluten, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake aux fruits rouges sans gluten delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake aux fruits rouges sans gluten is 4 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake aux fruits rouges sans gluten estimated approx 55 minutes.

To begin with this particular recipe, we have to prepare a few components. You can have Cake aux fruits rouges sans gluten using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Cake aux fruits rouges sans gluten:

1. 100 G sucre
2. 100 G beurre
3. 106 G farine sans gluten
4. 2 œufs
5. 133 G fruits rouge (fraise, framboise,mûre,myrtille)
6. 1 cuillère à café levure chimique
7. 1 cuillère à café vanille

Steps to make to make Cake aux fruits rouges sans gluten

1. Mélangez les œufs avec le sucre,la farine,la levure,et le beurre fondu
2. Ajoute la vanille
3. Versez les fruits dans la préparation et mélangez doucement pour pas écraser les fruits
4. Verser dans un moule qui va au four
5. Enfournez pour 55 minutes à 200°C

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Homemade Cake aux fruits rouges sans gluten. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!