Cake Framboises&Citron

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Cake Framboises&Citron. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cake Framboises&Citron is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cake Framboises&Citron is something that I have loved my entire life.

Many things affect the quality of taste from Cake Framboises&Citron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake Framboises&Citron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake Framboises&Citron is 8 Portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake Framboises&Citron estimated approx 30-40min.

To begin with this particular recipe, we must first prepare a few components. You can cook Cake Framboises&Citron using 8 ingredients and 7 steps. Here is how you cook that.

@re7passion

Ingredients and spices that need to be Make ready to make Cake Framboises&Citron:

1. 1 yaourt nature
2. 150 g farine
3. 2 œufs
4. 80 g sucre semoule
5. 50 g beurre
6. 125 g framboises
7. Le jus d’un citron
8. 1 sachet de levure chimique

Instructions to make to make Cake Framboises&Citron

1. Mélangez le beurre moue et le sucre. Blanchissez le mélange.
2. Incorporez les oeufs un par un en mélangeant au fouet.
3. Ajoutez ensuite : farine, levure et yaourt nature. Mélangez.
4. Ajoutez les 3/4 de vos framboises et le jus d’un citron pressé.
5. Remuez et versez dans un moule fariné et chemisé, ajoutez les framboises restantes sur le dessus de votre cake.
6. Puis enfournez ce moule pendant 30-40min à 200°C.
7. Laissez refroidir et HOP dégustez. Bonne journée les petits chefs😇👩🏼‍🍳

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