Cake aux pommes, cardamome et cannelle

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Cake aux pommes, cardamome et cannelle. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cake aux pommes, cardamome et cannelle is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cake aux pommes, cardamome et cannelle is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Cake aux pommes, cardamome et cannelle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake aux pommes, cardamome et cannelle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Cake aux pommes, cardamome et cannelle estimated approx 15 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Cake aux pommes, cardamome et cannelle using 8 ingredients and 9 steps. Here is how you can achieve it.

Un parfait cake d'automne pour manger avec un thé lorsque la nuit tombe à l'heure du goûter...

Ingredients and spices that need to be Take to make Cake aux pommes, cardamome et cannelle:

1. 3 oeufs
2. 170 gr de sucre semoule
3. 150 gr de farine
4. 1/3 de sachet de levure
5. 150 gr de beurre demi-sel
6. 2 pommes
7. 1 pincée de cannelle
8. 2 grains de cardamome verte à moudre

Steps to make to make Cake aux pommes, cardamome et cannelle

1. Préparer vos ingrédients et préchauffer votre four à 180°c.
2. Fouettez le sucre avec les oeufs entiers jusqu'à ce que le mélange blanchisse.
3. Ajouter la levure et la farine. fouettez.
4. Faire fondre le beurre et ajouter le à la préparation précédente.
5. Piler les graines de cardamome.
6. Dans la préparation ajouter la cardamome et la cannelle.
7. Après les avoir épluché, râper les pommes dans le mélange.
8. Mettre la préparation dans un moule à cake avec un papier sulfurisé au fond. Préférez les plats en terre ou en verre.
9. Enfournez à 180°c pendant 40min. À déguster diète ou froid au goûter ou petit déjeuner.

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So that is going to wrap this up for this exceptional food Recipe of Perfect Cake aux pommes, cardamome et cannelle. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!